Experience the deep, smoky allure of this extraordinary tea, evoking the warmth of an oak fire on a chilly evening. Its robust flavor is a favorite among those who appreciate its distinctive character. Traditionally savored with sugar and milk to enhance its rich profile, this tea also doubles as a gourmet ingredient. Elevate your culinary creations by using it to marinate chicken, beef, or vegetables, imparting a unique smokiness that transforms ordinary dishes into something exceptional.
